This quartet of coffee blends originates from some of the world’s most significant coffee-growing regions. Colombian, Peruvian, Ethiopian and Papua New Guinean coffee beans deliver a chorus of intense flavours and is by far our most popular coffee.
Kwik is the ‘gold standard’ at all Kwik Koffee Drive Thrus and Kiosks. By taking the best coffees from the most important growing regions in the world, we have been able to create a blend with incredibly intense and complex flavours. This is a bold, creamy, sweet coffee with an extraordinary smooth finish. Everything you could wish for in a coffee.
The Body & Brightness Profiles:
When you first taste a coffee, you should first assess its body or mouth feel and also just how acidic or bright it is. You may like a coffee that has a whole lot of body but with low acidity. Or you may like a mellower mouth feel but a brighter acidity. It really is a personal preference, there is no right or wrong.
Kwik has a bold body and a medium brightness.
The Flavour Profiles:
What sets each individual coffee apart will be the flavours or what we call the “tasting notes”. The tasting notes are many and varied ranging from floral to nutty, spicy to berry, chocolaty to citrusy, just to name a few. These flavours make each coffee very different and so special. Where the coffee is grown, climate, elevation, soil type and harvesting techniques will all impact on the flavour so unique to each coffee.
Kwik Koffee beans release dried fig, raspberry and dark chocolate notes.