Name: Quattro
SKU: KOFFEES-18-1
Availability: InStock

Quattro

$13.50 – $46.00 – subscription plans available

The oldest café in Europe is in Venice; the city of the gondola. It is the Caffe Florian and it has been serving coffee continuously since 1720. Coffee in this extraordinary city is more than just a drink, it is a religion. So much so that coffee is more often drunk standing at a bar; a common morning ritual. Italians love their coffee dark and rich and Quattro is fashioned accordingly. This is our most Italian of coffees and one any Venetian could mistakenly lay claim to. Quattro is bold, pitch black, gutsy, rich and flavoursome. It is more than a coffee, it is a tradition.

Order 2KG = $2.00 Off Per Bag

** Discount only applicable when you purchase full kilo bags.

SKU: KOFFEES-18-1 Categories: Koffees, Rich + Bold

Description

Quattro

Influenced by the tradition of Italian dark roasts, Colombian, Ethiopian, Indian and Papua New Guinean beans are blended together to create a coffee of ‘molto gusto’.

Quattro produces a brew with ‘molto gusto’ or much flavour. This darker style roast is best sampled through the espresso machine to create a bold black or a tasty white.

The Body & Brightness Profiles:

When you first taste a coffee, you should first assess its body or mouth feel and also just how acidic or bright it is. You may like a coffee that has a whole lot of body but with low acidity. Or you may like a mellower mouth feel but a brighter acidity. It really is a personal preference, there is no right or wrong.

Quattro has wonderful bold body and a medium brightness.

The Flavour Profiles:

What sets each individual coffee apart will be the flavours or what we call the “tasting notes”. The tasting notes are many and varied ranging from floral to nutty, spicy to berry, chocolaty to citrusy, just to name a few. These flavours make each coffee very different and so special. Where the coffee is grown, climate, elevation, soil type and harvesting techniques will all impact on the flavour so unique to each coffee.